
Buffet Menus
Please see our Buffet Menus Below. All of our Buffets are inclusive of crockery & cutlery. The plate wear & presentation of your buffet we will discuss to ensure it incorporates the desired theme and style of your event. Whether it’s a distinguished & elegant, vintage or rustic finish you desire we will tailor table décor to suit.
The below menus are examples of what we can offer, and we will work with you to incorporate all required elements to suit dietary, cultural and personal taste.
Example Menu 1
Sandwich & Wrap Platter – A Selection of Fillings & Breads
Antipasti & Cheese Platter – A Selection of the Mediterranean & Europe’s Finest Cured Meats & Cheeses
Bruschette e Pane – Sun Blushed Tomatoes, Black Olives, Herbs & Balsamic Infusion with Garlic & Oregano Toasted Breads
Peppered Pork & Chorizo Bake – Our Homemade Puff Crust Rolls with a Hint of Cracked Pepper & Paprika
Baby Potato Salad – Mint, Lime & Sea Salt Concass – Bursting with Flavour!
Pomegranate Salad – Tender Leaf Salad Bursting with Colour & Flavour Finished with a Sweet Pomegranate Crunch
Chicken Pakora – Chicken Thigh in a Delicate Tandoori Batter with Mint Raita Dipping Sauce
Red Pepper Hummus – Our Homemade Hummus Served with Crudités
Example Menu 2
Sandwich & Wrap Platter – A Selection of Fillings & Breads
Chicken Parfait – Our Renowned Parfait Recipe Served with Rosemary Toasted Pittas
Butchers Glazed Porkies – Maple & Grain Mustard Glazed Sausages
Grannies Celeriac Salad – Toasted Fennel, Celeriac & Apple Slaw
Thai Chicken Skewers – Succulent Chicken Pieces with Lemon Grass, Ginger & Chilli
Pesto Potato – Pesto Infused Jersey Potato Salad with Spring Peas & Green Onions
Parmesan Pastries – Puff Pastry Swirl with Parmesan, Sun Dried Tomato & Oregano
Samosas – A Selection of Home Cooked Meat & Vegetable Samosas
The Deluxe
Gravlax of Salmon – Chefs Blend of Citrus & Spice Curing Salts, Sliced with Homemade Horseradish & Tartar
Prawn Tropicana Skewers – Delicious King Prawn & Pineapple Skewers with Marie Rose Dipping Sauce
Roast British Topside – Topside of British Beef, Cooked in a Blend of Herbs Spices & Red Wine
Honey & Clove Ham – Glazed & Flame Finished Infused with Juniper & Cloves
Cheese Feast – Blue, Crumbly, Creamy & Fruity.. A Selection of Cheeses to Accompany Each Element of The Buffet
Breads, Condiments & Pickles – A Variety of Day Baked Breads & Accompaniments to Indulge & Compliment
Pork & Bramley Pie – Traditional Pastry Recipe Topped with a Bramley Compote
Mediterranean Mezze – Portuguese Garlic Carrots, Sun Blush Tomatoes, Cumin Hummus, Olives & Crudities
Chicken en Croute – Chicken, Garlic & Basil Mousse Within a Pastry Crust
Panzanella Salad – Baby Tomatoes, Olive Oil, Baked Breads, Fresh Basil & Truffle Glaze
Samphire Salad - Broad Bean, Samphire & Citrus Glaze
Root Potato Salad – Baby Beetroot & Potato Salad, Crème Fraiche & Parsley
Bread Fillings;
A Choice of Open or Closed Sandwiches or Wraps
Roast Beef & Dijon or Horseradish Glaze
Pulled Ham & Pickled Cucumber
Free Range Egg & Cress
Poached Salmon, Dill & Crème Fraiche
Tuna Mayonnaise or Tuna Special
Hummus & Spring Greens
Tandoori Spiced, Coronation or Grilled Chicken
Feta, Beetroot & Spinach
Stilton, Sweet Pickle & Honey Soaked Ham
Turkey Crown, Sage & Onion Stuffing
Grazing Menus
As busy as it sounds! A show stopping table of treats for your guests to indulge upon with nothing, but the finest sourced ingredients and hand crafted by our team.
The Ploughman Grazing Table
Scotch Eggs, Pork Pies, Mustard Cured Ham, Cured Meats, Cheese Selection - Black Sticks, Stilton, Wensleydale, Camembert, Grapes, Pickled Onions, Celery, Pears, Apples, Chutneys, Pickles, Day Baked Breads, Butter & Crackers..
The Handmade Dessert Grazing Table
Homemade Chocolate Brownies, Chocolate, Vanilla & Strawberry Cheesecakes, Chocolate Coated Strawberries, Victoria Sponge Cake, Butterscotch Dipping Sauce with Shortbread Fingers, Scones & Chantilly Cream